SACCHAROMYCES/BARLEY SEED FERMENT EXTRACT is graded A (Safe) by Expert·ING, based on COSING regulatory data.

SACCHAROMYCES/BARLEY SEED FERMENT EXTRACT

Fermented Barley Extract

Safety grade: A

This ingredient is made by fermenting barley seeds with beneficial yeast, creating a nutrient-rich extract. It's similar to how yogurt is made by fermenting milk with helpful bacteria.

It conditions and softens the skin by providing hydration and nourishing compounds that help improve skin texture and appearance.

Graded using: COSING.

Last verified: May 26, 2026