XANTHAN GUM is graded A (Safe) by Expert·ING, based on COSING, FDA regulatory data.
XANTHAN GUM
Safety grade: A
Xanthan gum is a natural thickener derived from a type of bacteria. It's commonly used in foods and cosmetics to create a smooth, gel-like texture.
This ingredient thickens products, helps bind ingredients together, stabilizes emulsions (blends oil and water), conditions the skin, and controls how thick or thin a product feels when applied.
Graded using: COSING, FDA.
Last verified: May 26, 2026
Other Surfactant ingredients
- COCAMIDOPROPYL BETAINE — Grade A
- SODIUM LAURETH SULFATE — Grade C
- CETEARYL ALCOHOL — Grade A
- CETYL ALCOHOL — Grade A
- STEARIC ACID — Grade A
- SODIUM LAURYL SULFATE — Grade C**
- COCO-GLUCOSIDE — Grade A
- PEG-40 HYDROGENATED CASTOR OIL — Grade A