SACCHAROMYCES/ALLIUM SATIVUM BULB FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.
SACCHAROMYCES/ALLIUM SATIVUM BULB FERMENT FILTRATE
Fermented Garlic Extract
Safety grade: A
This ingredient is made by fermenting garlic bulbs with beneficial yeast, then filtering it into a liquid. Fermentation breaks down the garlic into smaller, easier-to-absorb components that are gentler on skin than raw garlic.
It conditions and nourishes the skin by providing antioxidants and nutrients that help maintain skin softness, smoothness, and overall skin health.
Graded using: COSING.
Last verified: May 26, 2026
Other Skin Conditioning ingredients
- TOCOPHEROL — Grade A
- PROPYLENE GLYCOL — Grade A**
- XANTHAN GUM — Grade A
- DIMETHICONE — Grade A
- TOCOPHERYL ACETATE — Grade A
- PANTHENOL — Grade A
- CAPRYLYL GLYCOL — Grade A
- ETHYLHEXYLGLYCERIN — Grade A