LACTOBACILLUS/SEDUM KAMTSCHATICUM LEAF/STEM FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.
LACTOBACILLUS/SEDUM KAMTSCHATICUM LEAF/STEM FERMENT FILTRATE
Fermented Sedum Kamtschaticum Extract
Safety grade: A
This ingredient is made by fermenting a plant called Sedum kamtschaticum (a type of succulent) using beneficial bacteria called Lactobacillus. The fermentation process breaks down the plant into smaller, more easily absorbed components that are good for skin.
This ingredient conditions and softens the skin by providing hydration and nutrients that help improve skin texture and maintain a healthy, moisturized complexion.
Graded using: COSING.
Last verified: May 26, 2026
Other Skin Conditioning ingredients
- TOCOPHEROL — Grade A
- PROPYLENE GLYCOL — Grade A**
- XANTHAN GUM — Grade A
- DIMETHICONE — Grade A
- TOCOPHERYL ACETATE — Grade A
- PANTHENOL — Grade A
- CAPRYLYL GLYCOL — Grade A
- ETHYLHEXYLGLYCERIN — Grade A