LACTOBACILLUS/DATA FRUIT FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.
LACTOBACILLUS/DATA FRUIT FERMENT FILTRATE
Fermented Date Fruit Extract
Safety grade: A
This ingredient is made by fermenting date fruit with beneficial bacteria (lactobacillus), then filtering the liquid to create a nutrient-rich extract. It's similar to how yogurt is made, but with dates instead of milk.
It conditions and softens the skin by providing moisture and beneficial compounds that help keep skin hydrated and healthy-looking.
Graded using: COSING.
Last verified: May 26, 2026
Other Skin Conditioning ingredients
- TOCOPHEROL — Grade A
- PROPYLENE GLYCOL — Grade A**
- XANTHAN GUM — Grade A
- DIMETHICONE — Grade A
- TOCOPHERYL ACETATE — Grade A
- PANTHENOL — Grade A
- CAPRYLYL GLYCOL — Grade A
- ETHYLHEXYLGLYCERIN — Grade A