GELATIN is graded A (Safe) by Expert·ING, based on COSING, FDA regulatory data.
GELATIN
Safety grade: A
Gelatin is a protein derived from collagen, traditionally made by boiling animal bones and connective tissues. It's the same ingredient used to make jello and gummy candies.
Gelatin forms a thin protective layer on the skin or product and helps thicken formulas to achieve the desired consistency and texture.
Graded using: COSING, FDA.
Last verified: May 26, 2026
Other Viscosity Controlling ingredients
- GLYCERIN — Grade B
- SODIUM CHLORIDE — Grade A
- COCAMIDOPROPYL BETAINE — Grade A
- BENZYL ALCOHOL — Grade C**
- PROPYLENE GLYCOL — Grade A**
- XANTHAN GUM — Grade A
- CETEARYL ALCOHOL — Grade A
- DISODIUM EDTA — Grade C