ASPERGILLUS/SACCHAROMYCES/GLYCYRRHIZA URALENSIS ROOT EXTRACT FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.

ASPERGILLUS/SACCHAROMYCES/GLYCYRRHIZA URALENSIS ROOT EXTRACT FERMENT FILTRATE

Fermented Licorice Root Extract

Safety grade: A

This ingredient is made by fermenting licorice root using beneficial fungi and yeast, creating a nutrient-rich extract. It's a natural ingredient that combines the soothing properties of licorice with compounds created during the fermentation process.

It conditions and softens the skin while providing soothing and antioxidant benefits to help maintain healthy, calm skin.

Graded using: COSING.

Last verified: May 26, 2026