ASPERGILLUS/RICE FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING, FDA regulatory data.
ASPERGILLUS/RICE FERMENT FILTRATE
Rice Ferment Filtrate
Safety grade: A
This ingredient is made by fermenting rice using a beneficial fungus called Aspergillus, then filtering out the solids to create a liquid extract. It's rich in amino acids and antioxidants produced during the fermentation process.
It conditions and softens the skin while providing antioxidant protection and helping to improve skin texture and hydration.
Graded using: COSING, FDA.
Last verified: May 26, 2026
Other Skin Conditioning ingredients
- TOCOPHEROL — Grade A
- PROPYLENE GLYCOL — Grade A**
- XANTHAN GUM — Grade A
- DIMETHICONE — Grade A
- TOCOPHERYL ACETATE — Grade A
- PANTHENOL — Grade A
- CAPRYLYL GLYCOL — Grade A
- ETHYLHEXYLGLYCERIN — Grade A