SACCHAROMYCES/OLEA EUROPAEA FRUIT OIL/GLYCERIN FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.

SACCHAROMYCES/OLEA EUROPAEA FRUIT OIL/GLYCERIN FERMENT FILTRATE

Fermented Olive and Yeast Extract

Safety grade: A

This ingredient is made by fermenting yeast with olive oil and glycerin, creating a nutrient-rich liquid. It combines the moisturizing benefits of olive oil with compounds produced during fermentation that nourish the skin.

It softens and conditions the skin by providing moisture and protective compounds that help improve skin texture and keep it hydrated.

Graded using: COSING.

Last verified: May 26, 2026