SACCHAROMYCES/APPLE FRUIT/MELON FRUIT/SUCROSE FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.

SACCHAROMYCES/APPLE FRUIT/MELON FRUIT/SUCROSE FERMENT FILTRATE

Fermented Fruit Extract

Safety grade: A

This is a liquid created by fermenting apples, melons, and sugar using yeast, then filtering out the solids. It's rich in beneficial compounds from the fruits and the fermentation process that help skin retain moisture.

This ingredient acts as a humectant, drawing water into the skin and helping it stay hydrated and plump.

Graded using: COSING.

Last verified: May 26, 2026