PHASEOLUS ANGULARIS SEED STARCH is graded A (Safe) by Expert·ING, based on COSING regulatory data.

PHASEOLUS ANGULARIS SEED STARCH

Adzuki Bean Starch

Safety grade: A

Adzuki bean starch is a fine powder made from adzuki beans, a small red legume commonly used in Asian cuisine. It's a natural ingredient that absorbs moisture and oil from the skin.

This ingredient absorbs excess oil and moisture from the skin and product, helping to mattify the complexion and improve the texture and longevity of cosmetic formulations.

Graded using: COSING.

Last verified: May 26, 2026

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