LACTOBACILLUS/RICE/CAMELLIA SINENSIS LEAF/TARAXACUM PLATYCARPUM FERMENT EXTRACT is graded A (Safe) by Expert·ING, based on COSING regulatory data.
LACTOBACILLUS/RICE/CAMELLIA SINENSIS LEAF/TARAXACUM PLATYCARPUM FERMENT EXTRACT
Fermented Rice, Green Tea and Dandelion Extract
Safety grade: A
This ingredient is made by fermenting rice, green tea leaves, and dandelion plants using beneficial bacteria called Lactobacillus. Fermentation breaks down these plant ingredients into smaller, more absorbable compounds that are gentler and more effective for skin.
This ingredient helps brighten the skin and improve its overall texture and hydration by reducing the appearance of dark spots and discoloration while providing conditioning benefits.
Graded using: COSING.
Last verified: May 26, 2026
Other Bleaching ingredients
- GLYCYRRHIZA GLABRA ROOT EXTRACT — Grade A
- AMMONIUM PERSULFATE — Grade A**
- ISOBUTYLAMIDO THIAZOLYL RESORCINOL — Grade A
- PANCRATIUM MARITIMUM EXTRACT — Grade A
- MORUS ALBA ROOT EXTRACT — Grade A
- TERMINALIA FERDINANDIANA FRUIT EXTRACT — Grade A
- ALPHA-ARBUTIN — Grade C
- ARBUTIN — Grade C