BIFIDA/PANAX GINSENG ROOT CELL CULTURE EXTRACT FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.
BIFIDA/PANAX GINSENG ROOT CELL CULTURE EXTRACT FERMENT FILTRATE
Bifida Ferment Filtrate with Ginseng
Safety grade: A
This ingredient is a blend of beneficial bacteria (bifida) fermented with ginseng root cells, then filtered to create a liquid extract. It combines the skin-boosting benefits of probiotic fermentation with the antioxidant power of ginseng.
This ingredient is used in cosmetics to protect skin from environmental damage, reduce signs of aging, improve skin texture and tone, condition hair and nails, and provide antimicrobial benefits while strengthening the skin's natural defenses.
Graded using: COSING.
Last verified: May 26, 2026
Other Antioxidant ingredients
- TOCOPHEROL — Grade A
- TOCOPHERYL ACETATE — Grade A
- BHT — Grade C**
- ASCORBYL PALMITATE — Grade A
- HYDROXYACETOPHENONE — Grade A
- PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE — Grade A
- ASCORBIC ACID — Grade A
- CAMELLIA SINENSIS LEAF EXTRACT — Grade A