BACILLUS/NELUMBO NUCIFERA LEAF EXTRACT FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.
BACILLUS/NELUMBO NUCIFERA LEAF EXTRACT FERMENT FILTRATE
Fermented Lotus Leaf Extract
Safety grade: A
This ingredient is made by fermenting lotus leaf extract using beneficial bacteria, creating a potent liquid that harnesses the plant's natural protective compounds. Fermentation breaks down the plant material to make its beneficial components more effective and easier for skin to absorb.
It protects cosmetic products from spoilage while also shielding skin from environmental damage and signs of aging through its antimicrobial and antioxidant properties.
Graded using: COSING.
Last verified: May 26, 2026
Other Antioxidant ingredients
- TOCOPHEROL — Grade A
- TOCOPHERYL ACETATE — Grade A
- BHT — Grade C**
- ASCORBYL PALMITATE — Grade A
- HYDROXYACETOPHENONE — Grade A
- PENTAERYTHRITYL TETRA-DI-T-BUTYL HYDROXYHYDROCINNAMATE — Grade A
- ASCORBIC ACID — Grade A
- CAMELLIA SINENSIS LEAF EXTRACT — Grade A