BACILLUS/LACTOBACILLUS/STEVIA REBAUDIANA STALK EXTRACT FERMENT FILTRATE is graded A (Safe) by Expert·ING, based on COSING regulatory data.
BACILLUS/LACTOBACILLUS/STEVIA REBAUDIANA STALK EXTRACT FERMENT FILTRATE
Fermented Stevia Extract
Safety grade: A
This ingredient is created by fermenting stevia plant stalks using beneficial bacteria, then filtering the resulting liquid. It's a natural extract that combines the stevia plant with probiotics through fermentation.
It acts as a humectant, drawing moisture into the skin and helping products retain water to keep skin hydrated and soft.
Graded using: COSING.
Last verified: May 26, 2026
Other Humectant ingredients
- GLYCERIN — Grade B
- PROPYLENE GLYCOL — Grade A**
- CAPRYLYL GLYCOL — Grade A
- SORBITOL — Grade A
- LACTIC ACID — Grade B
- BUTYLENE GLYCOL — Grade A
- SODIUM HYALURONATE — Grade A
- XYLITOL — Grade A